Harms of tablets placed in wheat
Killings of
From
Hakeem Al Miwat Qari Muhammad Yunus Shahid Mayo
How long will the poison in the food last?
It is the season of wheat, after harvesting, storage arrangements are being made. Different methods are used for storage in homes. And according to convenience, everyone uses different methods to protect wheat from insects.
In earlier times, people used to use earthen bins (bhadoles). But now they use different metal bins (bhadoles) in their homes for storage.
Measures to protect against insects.
There is a practice of keeping poison tablets (phosphine) in the houses to protect the wheat from the insects. It is common in almost every house. People stick to what they hear. Measures are taken to protect the stock from pests.

Formula of Wheat M tablets
The chemical formula of aluminum phosphide is AlP. It is a compound used as a fumigant and is known for its highly toxic properties. When it comes in contact with moisture, it releases phosphine gas, a toxic agent used to control pests in grain storage. Please handle it with extreme care and follow all safety guidelines if you are using it.

Wheat pills are weapons for suicides.

Poison has become a part of our society. Poisonous pills are sold openly in the market for children’s pills. People also use them as suicide instruments. See a news.
According to the details, incidents of suicide by using poisonous tablets placed in wheat to protect wheat from various viruses and insects are not a new thing. If it is reviewed, even if the trend of suicide by poisonous pills increases, the action of no one responsible is not less than intellectual, last year there was an extraordinary increase in the deaths of adults, minors and children due to the consumption of poisonous pills. It’s done. According to medical experts, the pills are so poisonous that even if a person inhales them, he may die, and in case of swallowing the poisonous pills, these pills can destroy the heart, liver, and lungs of a person within a few moments. put
Safe means of preserving wheat.

It is very important to use safe methods to preserve wheat, especially when it comes to poison pills. Here are some safe ingredients and their side effects:

1. Airtight Containers: Keeping wheat in airtight containers prevents pests and maintains the quality of the wheat.
2. Natural methods: like using neem leaves or other herbs that keep insects away.
3. Low temperature: keeping wheat in a cool place can also prevent the growth of insects.
4. DRY: Wheat must be kept dry to prevent fungus and other diseases.

These materials are not only safe but also environment friendly and maintain the quality of wheat. While using these materials, it should be ensured that the quality of the wheat is not damaged and there is no risk to human health.
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Phosphine or phosphane is a colorless, flammable, highly toxic compound with the chemical formula PH3, classified as a pnictogen hydride. Pure phosphine is odorless, but technical-grade samples have a very unpleasant smell like rotting fish, due to the presence of substituted phosphine and diphosphane.